New York Mag -
10 Nov 2014 23:45

"We definitely did not run out of food. The Jew in me was like, 'There must be enough food for an army.'" --Noah Bernamoff On a brisk fall weekend, a bunch of friends convened in Saugerties, New York, for a “brunch in the woods” hosted by Matt Kliegman (the man-about-downtown responsible for the ballroom at the Jane Hotel and the Smile) and Noah Bernamoff (the Canadian transplant responsible for introducing Montreal-style smoked meats to the city with his deli-restaurant Mile End). Bernamoff...
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